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Pastry Chef de Partie - Production Kitchen - West London

Pastry Chef de Partie - Production Kitchen - West LondonThis dynamic, privately owned patisserie and bakery based in West London are known for its quality and uniqueness with an emphasis on hand made creative products. They supply a range of clients from independent cafes and delis to larger chains. The ideal candidate will have a similar background within pastry production kitchens, have a flexible attitude, possess a passion for pastry and have an eye for detail.The position involves working 5 days out of 7 on a rota basis, hours are usually 2pm to 10.30/11pm.45 hours per week, straight shifts, overtime paid.Immediate start available.Pastry Chef - Pastry Chef - Pastry Chef

Job added on 19-11-2014